Tuesday, July 5, 2016

July 5th, 2016, Kim’s Weekly Garden Newsletter

July 5th, 2016, Kim’s Weekly Garden Newsletter    © Kim Willis

Hi Gardeners

Hibiscus 'Kona'
It’s a hot and steamy day here. The weekend and holiday were beautiful though and I hope you got to enjoy them.  We got 4/10th inch of rain on the 1st but it wasn’t enough to really break this drought.  We are supposed to have several chances for rain this week and I hope we get some.  I am hoping the pattern the fronts are following through here will change and bring us a little more precipitation. I know there are people reading this that are not from Michigan and they may amused at us wanting more rain because in many areas they have had much too much of it. It’s too bad we can’t spread it out. 

Our township/county has a red flag alert which means no open burning and no personal fireworks.  Many other places in Michigan have the same restrictions in effect.  It’s important that everyone pay attention to what they are doing and avoid starting fires.  For more about fire safety read the article below.

With vigorous watering my garden is for the most part flourishing. The Asiatic lilies are stealing the show right now.  Other things in bloom include beebalm, buddleia, daylilies, helenium, zinnias, nasturtiums, dayflower, hares bells, evening primrose, trumpet vine, and roses.  Many of the hostas are blooming too. One of my new tropical hibiscus bloomed for the first time- it’s gorgeous- check out the picture.  It’s called ‘Kona’.  Something else new in my garden is the lily Graffiti tango.
 
Asiatic hybrid lily 'Graffiti Tango'
My corn is waist high, and we are getting tomatoes from the Early Girl plant regularly. There are lots of green fruits on the other plants.  The cucumbers are starting to make fruit so we’ll have those in a few days if all goes well.  Raspberries and blueberries are beginning to ripen and the blackberries won’t be far behind them.  We have a good crop of grapes growing this year.

Septoria leaf spot and early blight are starting to hit tomatoes.  You can protect yours by using preventative fungicides.  Water plants at the bottom and avoid wetting tomato foliage. Watch out for squash vine borers as the moths are flying now.  A squash vine borer moth looks a lot like a wasp. It has an orange lower body with black spots.  The moths lay eggs on vine crops which hatch into larvae that bore into the vine’s stems and cause them to wilt. Squash vine borers also attack pumpkins and to some extent melon vines. 

Pesticides do little to control this moth.  One suggested home control is to paint a bucket or bowl yellow including the interior and fill it with water to a few inches below the rim.  The moths are attracted to yellow and many will drown in the bucket.  Kill any of the moths you see on the plants, they look like wasps but cannot sting you.

Japanese beetles are out in force here. (Article below) I took a picture of a cluster of them mating.  After the picture I dunked the flower they were using as a brothel into a bucket of water.  Some managed to fly away as I did that but many went into the water.  I left the bucket by the plant because I thought I might be able to get more of them off the plant later.  This morning I checked the plant, didn’t see any beetles on it, but to my surprise the beetles in the bucket were still swimming around.  Now it may seem cruel to some of you but I did not rescue those buggers or mercifully end their existence.  Instead I am leaving the bucket as an experiment.

New Look to this blog

You may have noticed already but I am doing some updating to this blog.  This month Examiner.com will shut down and the 600 some articles I have written for the site over more than 7 years will no longer be available there.  In order to preserve most of them I am moving them to this blog site.  They will appear as pages to the right of the main blog post.  Some pages will have a single article; others will have several on the same topic.  I have started this move, but it will take some time to complete the process.

To access these articles on a wide range of garden topics you just have to click on the page title.  To get back to the main blog you’ll just click on home.  Some of the articles in future blog posts will be moved to a page on the side too.  This makes them easier to find than searching through hundreds of  blog posts.  The blogger site has a search feature available but I found it rarely works well and often didn’t work at all.  Using pages is an easier and better solution and allows me to group related articles.  So when you are searching for tomato information for example, you’ll click on the tomato page and you’ll see a number of articles on tomatoes, from growing tips to diseases and problems.

I have decided to also have a page on his blog for food preservation articles I have written for various places.  There will also be a page for a few basic  chicken articles.  As I mentioned it will take time to put all of my 600+ articles on here so check back often.

There are some cosmetic changes to the blog too.  Pictures will look a bit different for example.  I want to make this blog a place to go to for a wide range of gardening topics.  Please feel free to make suggestions and comment on the new look of the blog.  You can contact me at kimwillis151@gmail.com

July almanac

This month’s full moon is called the buck moon or hay moon, depending on whether you are a farmer or hunter I guess.  It’s called buck moon because the buck deer’s antlers begin to show this month.  The full moon in July this year is the 19th.  Hay has already been cut a couple times around here as it normally has been – so I don’t get that name.   I did see hay being cut and baled this weekend though.  Wheat harvest is this month – it will begin soon if it hasn’t already and I think we should call it wheat moon.  The first moon perigee was on the 1st and as is been the usual case we had rain on that day, 4/10 of an inch for us and the first rain for a while.  The next perigee is July 27th, hope we have more rain before then.   Apogee is the 13th.  

If you plant by the moon and are still planting today and the 13th -14th are supposedly best for above ground crops and 22-23rd for below ground crops.  Good canning days are 22-23rd too.

This month’s flower is the sunflower- very appropriate and the birthstone is the ruby.

It’s National Blueberry, Eggplant, Lettuce, Mango, Melon, Nectarine and Garlic month as well as National Hotdog and Vanilla Ice Cream month.  Why isn’t it National Cherry month?  And for those secret bare naked gardeners out there the second week of July is nude recreation week.  Have fun.

There are the Delta Aquarids meteor showers on July 28-29th.  Best viewing will be after midnight to about 3 am.  Look to the south.  The meteors continue into early August.

What you should find at the Farmers market now

We are beginning to enter prime time for fresh produce.  Green beans, peas, some salad tomatoes, early summer squash, salad greens, green onions, beets, baby carrots, broccoli and radishes.

Strawberry harvest is done in southern Michigan.  A few early raspberries may be at markets.  Sweet and tart cherries should still be on the market for a week or two.

How to pit and freeze cherries

Michigan is usually the number one producer of tart cherries and 2nd or 3rd in the production of sweet cherries in the nation.  In southeast Michigan cherries are generally easy to find at farm markets beginning in late June.  Sweet cherries are a week or two later.  A trip to the northwest part of the state in mid-July should allow you to buy all the cherries you’ll need.   Many grocery stores feature Michigan cherries when they are in season also.

Cherries are good tasting and full of healthy antioxidants.  They are said to relieve arthritic pain.  When they are in season you’ll want to eat as many fresh cherries as you can.  Cherry cobbler, cherry pie, cherry ice cream and even cherry sauce over your favorite meat are some uses for cherries other than eating them fresh.

Tart cherries are generally red but sweet cherries can be any color from yellow to almost black.  Make sure cherries are ripe when you pick or buy them because they won’t ripen after picking.  Don’t wash cherries until just before you are ready to eat them or use them in a recipe and store them in the refrigerator.

Pitting cherries 


Cherries have one teeny, tiny flaw in their design, the stone hard pit.  Bite down on one of them and you can break a tooth.  You can eat them whole and spit out the pit but for cooking you’ll want to remove the pit so no one gets a surprise.  It won’t hurt you to swallow one or two pits, but eating a lot of pits could be a problem as each pit contains a small amount of cyanide.

If you use a lot of cherries you can purchase an inexpensive cherry pitter in the kitchen gadgets section of your local store.  An olive pitter also works fine on cherries.  This makes the work a bit easier.  If you are going to can or freeze a lot of cherries you can buy cherry pitters with hoppers that will pit many cherries quickly.

If you aren’t a gadget person and want to pit cherries by hand here’s the technique. Wash the cherries well. Pull the cherry stem off.   Poke the tip of a potato peeler through the stem area, move it around the pit to loosen it and pop it out.  Some people use a nut pick, or a good long fingernail.   You can also use a stiff drinking straw to push the pit right through the cherry.  

Here’s another pitting tip.  If you are going to be freezing or cooking the cherries right after pitting, stick them in the freezer about 30 minutes until they are half frozen. The firm cherries are easier to pit.  And no matter how you pit cherries, remember that they can stain the hands and clothing.

Freezing cherries

You can only eat so many cherries while they are in season.  But you can eat local Michigan cherries all winter long if you freeze them.  You can freeze both tart and sweet cherries but for cherry recipes most people prefer tart or pie cherries.

The very best way to freeze tart or sweet cherries is to use a sugar pack.  Cherries frozen in a sugar pack look better when used in recipes later. It’s a quick simple process that will give great results.  For every 4 cups of washed, pitted cherries use 2 cups of white sugar.  The cherries can be whole or halved. Place the cherries and sugar in a large bowl and toss gently.  Let stand 20 minutes. 

The sugar draws out the cherry juice and forms syrup.  If some of the sugar is still granular after 20 minutes don’t worry.  Pack the cherries in freezer containers, date and label the bags and freeze.  Tart cherries may need additional sugar when they are eventually used.

You can also freeze cherries without sugar for low calorie recipes. After washing and pitting the cherries cut them in half and lay them on cookie sheets.  Place them in the freezer until frozen solid then combine them in freezer bags or containers.  

If you want frozen whole cherries, such as for garnishes, without a sugar pack, you’ll need to blanch the cherries before freezing.  You need a pot of boiling water and a metal strainer you can dip into the pot, and a bowl of ice water the strainer will fit into.  Wash and pit the cherries.  Place them in the strainer; dip the strainer in the boiling water, wait 30 seconds then dip in ice water for one minute.  Drain, arrange on cookie sheets and freeze.  Frozen whole cherries may not look as red or as nice as sugar packed frozen cherries after thawing

With a good stash of frozen Michigan cherries in your home you can spend the long cold Michigan winters turning them into jelly, sauces, pies and cobblers.

Attracting hummingbirds to the garden

I have been sitting outside the last few days trying to get a good picture of hummingbirds with my new camera.  I managed one that’s fairly good, as you will see.  I really enjoy watching the hummers in the summer and my property is blessed by several pairs of the tiny birds each year.  I have 3 nectar feeders and a variety of plants that attract them.


In the north eastern United States the only hummingbird species we get to see is the Ruby Throated hummingbird, (Archilochus colubris).  In the south and west there are several other species.  The Ruby Throated hummingbird arrives in zone 5-6 in late April-early May from its winter home in Central America.  Males generally arrive first and establish territories.
The Ruby Throated hummingbird is tiny, 3-4 inches long.  They are iridescent green with white undersides.  The male has a slash of bright red under the throat and a forked tail.  The female lacks the red throat and her tail isn’t forked.  Females are slightly larger than males.

The name hummingbird comes from the humming sound the birds make as they fly.  It’s also described as a buzzing sound.  Hummingbirds not only hover but they can fly backwards and straight up and down.

Hummingbirds are loners, they don’t form pairs and males and females often fight over food sources like a feeder.  Fighting can be quite vicious and tiny squeaks of rage are often emitted. Hummingbirds can fly into people and objects during these mobile battles.

After mating the female hummer constructs a tiny cup shaped nest on a tree limb composed of lichen, scales from tree buds, and spider silk.  It’s usually lined with animal hair or fluff from seeds like milkweed and dandelions.  Two eggs are laid and the female cares for the young by herself.  Baby hummers are fed nectar and tiny insects.  A female sometimes raises two sets of babies in a summer.

Baby hummers and even adult hummers are eaten by other birds; crows and blue jays raid nests and have been seen swooping up adult birds, usually when they are fighting or otherwise distracted.  Large praying mantises have even been seen at feeders catching hummers.  Lizards and snakes as well as the usual cats and other animal predators take a few, although the birds are quite swift and evasive.

Hummingbirds do eat nectar; they insert their long beak into flowers, the long tongue inside that beak sips up the nectar.  But they also eat a lot of small insects such as aphids, fruit flies, mosquitoes, and spiders.  Hummingbirds need to eat frequently from sunrise to sunset to fuel their high metabolism rates.

Plants that attract hummingbirds

While nectar feeders may attract occasional hummers if you want to see them frequently you also need plants for nectar and the kind of habitat hummers love.  Hummers like open wooded areas, edges of woodlands, and environments with large trees but also numerous areas with flowers. 

Hummers are attracted to tubular flowers of red, orange or pink, but do visit flowers of other colors that have nectar.  Trumpet vine, honeysuckles, salvias and sages, beebalm, nicotania,  cardinal flower, silene, morning glories, jewelweed, columbine, red petunias such as petunia exserta, pentas, zinnias, snapdragons, Canada lily and some other species lilies, bouvardia, comfrey, penstemon, foxglove, tithonia, pinks, buck-eyes, horse chestnut, rhododendrons, clethra, and hardy hibiscus.  Many red flowered tubular plants are pollinated only by hummingbirds.
Bee balm has tubular red flowers. 

Hummingbirds do not require drinking water but like to bathe in a fine mist or spray of water.  Lichens on trees and other objects and allowing some plants like dandelions and milkweed to go to seed help them with nest building.

Hummingbird feeders
There are all kinds of hummingbird feeders out there and sometimes a simple one attracts the most hummers.  Look for one that is easy to fill and clean.  The feeder needs only a small amount of red around the feeding ports to attract hummers.  It can have perches or be without them, hummers use both.  Feeders should be suspended at least 5 feet above the ground and feeders should be located in the open where they can see predators approach.

To make nectar boil some water, turn off the heat and then stir in 1 cup of sugar for every 2 cups of water and stir to dissolve.  After its cool it’s ready to use.  It does not need to be dyed red and artificial colors shouldn’t be used.  Always use white sugar, never honey, corn syrup, artificial sweeteners, stevia, agave or other sweeteners.  These things can harm hummers.

Hummingbirds seem to prefer homemade nectar rather than the red stuff you buy in the store and making your own is cheaper. Those store bought mixtures often contain preservatives as well as dyes and may have a taste hummers don’t like.  You can make up a large batch of hummingbird nectar and refrigerate it for several weeks or even freeze it, to save time.

Dump and clean feeders several times a week.  It’s better to have small feeders for this reason, you don’t waste nectar.  Ants and bees will find their way into feeders.  Use bee guards if you want to discourage bees.  These are cage like things that fit over nectar ports. But bees are good for the garden too and unless you are allergic you may want to let them eat.

You can put something like petroleum jelly at the base of poles holding feeders to stop ants, but never get anything sticky or greasy up close to the feeders where humming birds could touch it.  It could keep them from flying well if it gets on their feathers.  And of course never spray pesticides around feeders.

Put up several feeders around the garden in places where you can observe the hummers if possible. Put them at least 10 feet apart.  Since one hummer may chase others away from a particular feeder having several allows more hummers to visit your garden.

Woody Nightshade, Bittersweet Nightshade, Deadly Nightshade

All three names are used on this plant but the name deadly nightshade truly belongs to another distantly related plant native to Europe, which is much more poisonous and from which the drug atropine is derived.  The name bittersweet nightshade comes from the fact that parts of the plant are bitter when first tasted but become sweet if one is foolish enough to keep chewing.  Since bittersweet is the name of another common plant it is better to use the name woody nightshade for this plant.
 
Woody Nightshade is a rather pretty woody vine that is a close relative of our familiar potatoes and tomatoes.  It can get and transmit many of the same diseases potatoes and tomatoes get and should be kept away from them.  There are several forms of nightshade but this is probably the most common American species and can be found throughout Michigan.   The plant is a perennial and becomes thick and woody at the base over the years.  It sends out long trailing vine-like stems that scramble up fences and shrubs and may grow 20 feet or more in length.  Woody Nightshade grows in the sun and in lightly shaded areas in almost every kind of soil.

The leaves are a long, pointed arrow shape with two lobes or “ears” on the end closest to the stem.  The leaves are arranged along the stem in an alternate pattern and always face the direction of the light.  When stems and leaves of Woody Nightshade are bruised or cut they have a distinctive, acrid smell.

Woody Nightshade blooms throughout the summer.  The lavender blooms have 5 petals that curve backward around a yellow, cone-like reproductive structure in the center.  The flowers are in clusters that always face the opposite direction of the leaves. The flowers turn into green berries that ripen to scarlet red, like small pointed tomatoes on tiny stems.  There are always various stages of flowers and berries on the same plant until frost.

The red berries are quite attractive and while birds seem to eat them without harm they should be kept out of the reach of children and pets.  Which not as toxic as the true deadly nightshade the berries do contain narcotic chemicals that can make someone quite ill and possibly cause kidney damage or death in large doses.  The plant spreads rapidly and is quite invasive and should be removed from home landscapes for safety reasons.  Livestock rarely eat the plant but may do so if food is scarce, which can cause illness, therefore all woody nightshade plants should be removed from pastures.

Japanese beetles

One of the most serious garden pests, Japanese beetles, hits gardens in zone 5-6 in July and early August. Gardeners in warmer zones may deal with them earlier.  Most gardeners have had to deal with this serious pest at one time or another.   The first Japanese beetles were found in New Jersey in 1916 and since then have spread west and south.  They are as the name suggests, native to Japan.
Japanese beetles mating

The Japanese beetle is a fat, oval, metallic bronze and green beetle, with a row of white spots along the sides of the body. The spots are clumps of white hairs.  The immature stage is a tan-white grub that is found in the soil of grassy areas where it feeds on plant roots.   It has a distinctive v shaped row of bristles on its rear end.  Japanese beetles can fly fairly well.

In Michigan, late June to early July is the time when Japanese beetle damage on plant parts above ground first becomes apparent and feeding continues for about a month.  However beetles emerging from the soil can continue into August and some beetles may persist all summer. Feeding on the roots of turf grasses is heaviest in the later part of summer and again in early spring.

When Japanese beetles emerge from the soil they eat for a few days and then begin mating and the females begin laying eggs back in the soil.    In the afternoon she leaves the plants she has been eating, goes to the ground and burrows up to 4 inches down and lays a few eggs.  This continues for days until she has laid roughly 60 eggs.

In warm moist soil the eggs will hatch in about 10 days and the new grubs begin feeding on grass roots.   Eggs and small grubs are very susceptible to drying out and not irrigating the lawn in summer may help control a grub population.

Adult Japanese beetles will feed on over 300 species of plants, including most of our ornamentals, trees, and fruits.  They eat the tissue from between leaf veins, turning them into ragged skeletons which brown and fall off.   They may also eat soft fruit.  The damage the grubs do in lawns and on golf courses appears as yellow spots, where the turf can be rolled back in patches like a rug. 

As they feed and mate Japanese beetles release a scent that attracts other Japanese beetles and populations in an area may soon contain thousands of beetles.  They can do serious defoliation damage to plants, although the plants will generally recover in late summer when feeding damage is less.  It is estimated that damage and cost of controlling Japanese beetles to Americans is over 450 million dollars each year.

Control in home landscapes

In July homeowners can apply grub control products containing imidacloprid (Merit) and halofenozide.  In spring if damage is apparent use grub products containing trichlorfon (Dylox) and carbaryl (Sevin).  Remember that these pesticides will harm many kinds of animals in the soil and may have toxic effects on pets and children too. 

For ornamental plants a general insecticide for ornamental plants can be used but once again these will kill many types of insects, good and bad. Systemic products may do some good - but the beetle has to eat part of the plant to be killed.  They are best used early, before beetle populations get high.

 For fruit trees, including ornamental types of fruit trees, a multipurpose orchard spray should be used as directed on the label.  For vegetables use an insecticide approved for edible plants.  Vegetables that don’t require pollination can be covered with lightweight row cover material to exclude beetles.

Hand picking and using a hand vacuum to remove beetles as soon as they are seen is helpful.  Once beetles get established they attract more beetles.  Japanese beetle traps are on the market but for them to work you must locate them far away from the plants you want to protect. 

Research published in the Journal of Economic Entomology, 04/08/2009, found that a mixture of two essential oils, wintergreen and ginger oil, was quite effective at repelling Japanese beetles.   Peppermint oil was also a strong repellant. (Coffee and citronella oils actually seemed to attract Japanese beetles).  More research is being conducted to find the best way to use these oils as beetle repellants on crops.  These oils could be applied to food crops safely and would be relatively benign to the environment.

USDA picture
Other research conducted at the USDA Application Technology Research Unit in Wooster, Ohio found that geraniums could be part of the war against Japanese beetles.  Entomologist Chris Ranger found that Japanese beetles that ate geranium leaves were paralyzed within 30 minutes and stayed immobile for up to 24 hours.  While immobilized they are easy prey for birds and other predators or could be swept or vacuumed up.

Interestingly enough the paralytic effect of geranium leaves on Japanese beetles has been known since the 1920’s, about the time the pest arrived in the United States.  Ranger and a colleague have just begun to develop a natural pesticide using geraniums and have applied for a patent. 

Other natural controls

Japanese beetle traps that attract the beetles and then drown them have been around for years, but in small yards the placement of traps can be a problem.  The traps attract more beetles than might normally be in the area and need to be placed a good ways away from plants you want to protect.

A few years ago milky spore disease was introduced into areas where Japanese beetles are found.  This fungal disease attacks the Japanese beetle’s immature stage- the grub that resides in your lawn destroying grass roots.   Milky spore disease is now found in stores and garden supply catalogs for you to sprinkle over affected areas.

A new protozoan disease that also kills Japanese beetle is being released throughout Michigan.  These natural controls are safe for the environment and kill only Japanese beetles. Both the milky spore disease and protozoan controls take many years to begin to be effective in an area.  But combining those controls with faster acting repellents made from essential oils or a geranium knock out spray could be the environmentally friendly solution homeowners have been waiting for.

Fire Safety in a dry season

You may think that wildfires don’t really concern you.   You live in the suburbs, a city, or in a farming community with lots of cleared land.  But wildfires should concern everyone, because as taxpayers, we all pay for wildfires.  Wildfires destroy valuable animal habitat, our recreational spaces and leave our water sheds vulnerable to erosion and pollution.  And they do make it into those places people never thought they would, and destroy homes and take lives.

According to Mark Hansen, Michigan State University Extension wildfire specialist and co-coordinator for Michigan’s Firewise Communities Project there are more than 8000 wildfires in Michigan each year and most of them are caused by human carelessness.

Spring is a prime time for wildfire in Michigan, even though it may seem like a wet time.  All of the debris from fallen leaves and needles, winter killed grasses and fallen dead limbs litters the ground after the snow melts, before it’s warm enough to start decomposing and before new greenery gets going.  People are out there raking their property, piling up limbs and cleaning up.  Then they decide the best way to get rid of the flotsam of winter is to burn it.

But wildfires can happen at any time of the year, in summer droughts, and in the fall when dried leaves pile up.  Homeowners need to be aware of the conditions around their home and pay attention if any fire warnings are issued.

Almost every fire department in Michigan will have at least one wildfire- or grass fire as they are sometimes called, even in urban areas, each year.  Most of these are put out quickly, but in cash strapped governments they take a toll.  Each fire engine that goes out costs someone, usually taxpayers but sometimes the person that started the fire, between $900-$1800, and usually more than one engine is sent.  And personnel fighting these fires are unavailable for other calls.

Occasionally what started as a simple field fire gets out of control and threatens homes and out buildings.  Costs mount rapidly as structures are damaged and you may be legally responsible if you set the fire that caused the damage.  If fire jumps into wooded or swampy areas where normal fire equipment can’t go, additional costs are racked up as the Department of Natural Resources is brought in with off road fire-fighting equipment.

Every resident should know what their municipality’s rules are about burning natural debris.  In many places you need to get a burn permit before burning brush, leaves or burning off ditches and fencerows.  In other places it is simply not permitted.  When you ignore the rules you not only run the risk of wildfires but of getting a substantial fine and paying for the cost of putting out any fire you start.

Some townships post “red flag” warnings when conditions make wildfires a high risk. Sometimes whole counties post burning bans.  This usually means dry, windy weather and lots of dry material on the ground.  It is not legal to burn anything outside or have a campfire under a red flag warning. Fireworks, sparklers, and firecrackers are also banned.

You should also check with your homeowners insurance to see what costs it covers if a fire run is needed for your home.  If you started the fire, and sometimes even if fire spreads onto your property from elsewhere, you may be responsible for all or part of the costs for the fire run.   Some insurance companies limit the amount they will pay even if it’s not your fault. In some areas if a fire engine is summoned because you are burning, whether the fire is out of control or not, you will be charged for the fire run. 

Rural homeowners in wooded areas prone to wildfires should keep a cleared area around the home of about 50 feet.  Lawn and fire resistant plants can be used around the home but evergreens and other easily ignited plants should be avoided.  A metal roof also helps in these areas so drifting embers don’t ignite the roof.  Keep dead trees and brush away from the home.

In dry periods of the year rural homeowners may want to water the lawn and landscape adjacent to the home enough to keep it green.  If a fire develops nearby you should wet down the roofs and sides of buildings.

If you have the right to legally burn, it doesn’t absolve you of all legal responsibility if the fire gets out of control.  Here are some ways to ensure you remain in control of a fire or prevent wildfires.

* Start small and keep the fire small.  Burn small amounts of debris in an area where you have cleared off any combustible material around it.  If you can, wet down the area around where you will be burning.

* Never leave the fire unattended.  Not even while you eat dinner.

* Don’t burn on windy days.  Don’t add things like paper that may float away while burning.

* Have a plan for controlling the fire if it threatens to get out of hand.  A working hose, buckets of water, a shovel, a fire extinguisher are all tools that can help.

* Call for help sooner, rather than later.  The moment you sense a fire is out of control call for help.  The quicker help arrives, the less damage and the less it will cost you.

* To make sure a fire is out when you are finished, stir any ashes or leftover pieces and wet them thoroughly.  Then turn over the mess and wet them again.  If you can’t wet them cover the ashes with soil.  This is important to follow for camp fires too, even those in fire rings.

* Don’t let children play with matches or lighters outside.  Don’t allow them to make fires without adult supervision.

*  Keep mufflers on off road vehicles and never park vehicles over dry combustible material.

* When working outside with welding equipment or other machinery that emits sparks, keep track of what is going on around you and clear combustible material away from your work area.

* Make sure ashes from fireplaces or wood stoves are completely cool before you dump them.

* Don’t throw burning cigarettes out of cars or toss them into combustible debris. 

Many rural homeowners still burn their trash.  A law went into effect April 1, 2011 that bans burning household trash.

Wildfires can happen anywhere in our state.  Even some of our declining cities now have large areas of overgrown property that could easily burn.  Wildfires destroy homes- ours and wildlife’s, they can cause death and injury and cost taxpayers millions of dollars.  Let’s all do our part to prevent wildfires.

Grab some iced tea, it's hot out there.

Kim Willis
 “He who has a garden and a library wants for nothing” ― Cicero


Events, classes and other offerings
Please let me know if there is any event or class that you would like to share with other gardeners.  These events are primarily in Michigan but if you are a reader from outside of Michigan and want to post an event I’ll be glad to do it.

Do you have plants or seeds you would like to swap or share?  Post them here by emailing me. You can also ask me to post garden related events. Kimwillis151@gmail.com

An interesting Plant Id page you can join on Facebook

Here’s a seed/plant sharing group you can join on Facebook

Invitation
If you are a gardener in Michigan close to Lapeer we invite you to join the Lapeer Area Horticultural Society. The club meets once a month, 6:30 pm, on the third Monday at various places for a short educational talk, snacks and socializing with fellow gardeners. No educational or volunteer requirements for membership, all are welcome. Membership dues are $20 per year. Come and visit us, sit in on a meeting for free. Contact susanmklaffer@yahoo.com  Phone 810-664-8912

For Sale:  After the 4th of July I will have baby parakeets for sale, hatched this spring $15 each.  They are not hand fed.  Beautiful colors, lutino, (yellow) and shades of pale green, olive green, and sea green.  Some I can sex now, others are a guess.  You’ll need to bring your own cage.  Parakeets are active birds that are a lot of fun to watch.  Call after the 4th at 989-761-7609.

Also for sale after the 4th Muscovy ducklings, black laced, about a month old, fine to be without mom but you must buy at least 2.  Two for $20, each additional $8.  Can’t be sexed yet.  Call the number above after the 4th .  Muscovy are flying ducks, large sized and make good meat ducks.  They do not quack- and are very quiet.

Master Gardeners of St Clair County Annual Garden Tour- Sat, July 16, 10am-4pm, Marysville, MI.
         
This tour sponsored by Master Gardeners of St Clair County takes place at 9 diverse gardens. Cost is $15. For more info: gina92pj@comcast.net.  Or 586-727-2563.

42nd Annual Troy Garden Walk: Poetic Gardens- Wed, July 13, 9:30am-3pm and  5pm-8:30pm, Troy Historic Village, 60 W Wattles Rd, Troy, MI.

Tour 7 private gardens and the Troy Historic Village for only $10. More Info: www.TroyGardenClubMI.com,  248-952-5938

Native Plants & Beneficial Insects, Tue, July 19, 6:30-8:30pm, MSU Tollgate Education Conference Center, 28115 Meadowbrook Rd, Novi, MI

Pollinator Preservation Strategies for the Home Garden: Native Plants and Their Unique Relationships with Beneficial Insects

Want to help out our native pollinators and other beneficial insects? Through plant selection, garden design and maintenance protocols, we can provide a haven not only for our beautiful butterflies and moths but also other critical beneficial species, from bees to beetles. Cheryl English, speaker, is an Advanced Master Gardener of Wayne County, Michigan; a Master Composter of Macomb County; the owner/operator of Black Cat Pottery/The English Landscape, a contributing writer to Michigan Gardener Magazine; a board member of the Wildflower Association of Michigan; she’s on the planning committee of the Detroit Garden Center; and is President Emeritus of the Master Gardeners of Greater Detroit. Cost is $25. More info: http://tollgate.msu.edu/events.

MSU Garden Day Sat, August 6, 8am-4:15 pm, MSU Horticulture Gardens, 1066 Bogue St, East Lansing, MI
At this conference you will be able to select your favorite garden-themed workshops and enjoy two keynote presentations by David Culp. Pre- registration is $86 until 7/25 Go to http://www.hrt.msu.edu. To see the class selections and register.


Here’s a facebook page link for gardeners in the Lapeer area.  This link has a lot of events listed on it.

Here’s a link to all the nature programs being offered at Seven Ponds Nature center in Dryden, Michigan. http://www.sevenponds.org/

Here’s a link to classes being offered at Campbell’s Greenhouse, 4077 Burnside Road, North Branch. 

Here’s a link to classes and events at Nichols Arboretum, Ann Arbor

Here’s a link to programs being offered at English Gardens, several locations in Michigan.

Here’s a link to classes at Telly’s Greenhouse in Troy and Shelby Twsp. MI, and now combined with Goldner Walsh in Pontiac MI.

Here’s a link to classes and events at Bordines, Rochester Hills, Grand Blanc, Clarkston and Brighton locations

Here’s a link to events at the Leslie Science and Nature Center, 1831 Traver Road Ann Arbor, Michigan  | Phone 734-997-1553 |
http://www.lesliesnc.org/

Here’s a link to events at Hidden Lake Gardens, 6214 Monroe Rd, Tipton, MI

Here’s a link to events and classes at Fredrick Meijer Gardens, Grand Rapids Mi
http://www.meijergardens.org/learn/ (888) 957-1580, (616) 957-1580


Newsletter information
If you would like to pass along a notice about an educational event or a volunteer opportunity please send me an email before Tuesday of each week and I will print it. Also if you have a comment or opinion you’d like to share, send it to me. Please state that you want to have the item published in my weekly notes. You must give your full name and what you say must be polite and not attack any individual. I am very open to ideas and opinions that don’t match mine but I do reserve the right to publish what I want.
I write this because I love to share with other gardeners some of the things I come across in my research each week. It keeps me engaged with local people and horticulture. It’s a hobby, basically. I hope you enjoy it. If at any time you don’t wish to receive these emails just let me know. If you know anyone who would like to receive these emails have them send their email address to me.  KimWillis151@gmail.com




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