Tuesday, June 11, 2013

Kim's Weekly Garden Newsletter June 11, 2013

June 11, 2013 - Kim’s Weekly Garden Newsletter




From Kim Willis

These weekly garden notes are written by Kim Willis, unless another author is noted, and the opinions expressed in these notes are her opinions and do not represent any other individual, group or organizations opinions.

Hi Gardeners

The sun is again out and a quick glance at the garden a little while ago shows how much the plants appreciated the rain.  They always look so nice and perky after a shower.   We got 8/10th of an inch, a good but not overwhelming rain.  My lettuce is ready to harvest finally and I have strawberries turning color.  The corn is growing well and my potatoes are beginning to flower- they really love the new garden.  It’s not too late to plant some tomatoes or peppers, or even sweet corn if you haven’t done it.

Columbine near Marlette MI.
Black locust, high bush cranberry and currants are blooming in the woods.   My trumpet vine is starting to bloom, which pleases the hummingbirds.   I have been passing a truly spectacular columbine growing in the strip of lawn between the sidewalk and road on my way into Marlette.  It looks like a bush and is loaded with flowers. There’s no other plants around it. 

The roses are just starting to reach their peak.  I have many coming into bloom.  My sage, lavender and chives are blooming.  Shasta daisies are beginning to bloom.  It’s a pretty time of year.

If you follow this newsletter or know me you know about my battles with the red squirrels and how much I dislike them.  However babies will get you every time and I fell victim to their charm yesterday.  I came in from the barn last night and while taking my wet clothes off on the porch I heard scratching coming from the metal trash can where I store my wild birdseed.  I had taken some sunflower out earlier in the day, but had replaced the lid.  Obviously the lid wasn’t down securely though, because inside were 3 tiny baby red squirrels.  They were all eyes and red fluff, just out of the nest.  I reclosed the lid and went in to ask my husband what to do.  He just looked at me and smiled.

So I went back out there, fully intending to dispatch the little varmints, but I couldn’t, they were just so helpless and cute.  So I put a broom in there so they could climb out and out they went, back into my ceiling above the porch.  They left behind several nibbled on black walnuts, totally strange that they carried nuts to a can full of birdseed.  I told them as they struggled to climb back up to their nest that this was their one free pass, next time I see them I will be calling for some dogs.  I hope they remember.

Iris Care

Now is the time to examine iris leaves for tunnels or “tracks” indicating that a borer larvae is working its way down to the rhizome.  If you see a tunnel squeeze it hard at the lowest point to kill the little worm.  As soon as the irises have finished blooming they can be divided. They need to be divided every3-4 years to keep them healthy and blooming.  If you want to remember a color or name you can simply write it on the iris leaf with a magic marker. 

Dig up the clumps and wash off the soil gently.  Look at the rhizomes for any holes or soft spots.  If an iris borer has already found its way to the rhizome you may find a hole with a big pink worm inside.  Areas with borers should be cut out and discarded.  Cut up the clump of iris with a sharp knife, leaving one or two healthy firm rhizome segments and some leaves ( a fan)  with each division.  It’s best to let the divisions sit for a day or two in a sunny spot before re-planting them, this discourages mold and rot.  Throw out old shriveled rhizomes or soft rotted ones. 

Most people trim the leaves back to about 3 inches before re-planting the divisions.  Plant the iris so that the top of the rhizome is just barely covered with soil.  Divisions may not bloom next spring so to avoid having no iris blooming in the garden, divide only a few clumps each year.

Butterfly news

A new North American species of butterfly has been identified, possibly the last new species that will be found in North America.  Vicroy's Ministreak is a tiny gray butterfly with distinctive olive green eyes.  It is found in Texas and other parts of the Southwest.

Some researchers at Yale found that female butterflies are drawn to males with the most “flash.”  They found that male butterflies that had bigger or more colorful spots from mutations tended to attract more females than their normal brothers, even though females are pre-programmed to look for a certain pattern which determines their species.

Monarch and Milkweed.
 And a long held idea about what caused butterflies to develop distinctive markings and spots to avoid predation has been challenged.  For hundreds of years it was thought that birds, a big predator of butterflies, determined what patterns developed in butterfly species.  Now research points to a smaller foe, spiders that don’t make webs, as driving force in butterfly patterns, particularly a pattern where a spot on the wings resembles a head or eye. 

Spiders sneak around butterflies that land on flowers and attack their heads, where the venom they inject will be the most lethal.  If a butterfly has a spot on its wings that resembles a head the spiders often strike there and their venom is basically useless.  The butterfly escapes, sometimes with a hole in the wing.   After observing the behavior in lab experiments, researchers studied hundreds of museum specimens, and often found damage to the wings where there were false “heads”.

In other butterfly news researchers found that female butterflies avoid mating with inbred males by smelling them with their antenna and refusing to mate with butterflies that had less male sex hormones, which is caused by inbreeding.  Inbred butterflies are not as healthy or strong as normal butterflies and further inbreeding results in sterility, which is bad for the butterfly race.

 It’s how scientists determined this tidbit of information that fascinates me.  They had to breed butterflies that were inbred and some that were not inbred.  Then they dusted the male butterflies rear ends with different colored powders so they could tell which butterfly mated with a female.  They also coated the antennas of some butterflies with nail polish so they couldn’t “smell” and then released them all in a cage and observed and recorded the results.

Can you imagine describing your job as a butterfly butt duster?  

Rhubarb recipes

Do you have rhubarb in your garden?  It’s an easy plant to grow and the flowers are even quite ornamental.   It prefers full sun in good soil and is usually started as a plant.  Don’t harvest any stalks the first year but after that up to half the stalks can be removed at a time.  If you want rhubarb for eating keep the flower stalks cut off to prolong stalk harvest.  I let it flower because I like the beautiful white blooms.  Rhubarb needs to be divided every 3-5 years.

Rhubarb and pineapple cake.
 I don’t care much for the taste of rhubarb although my husband loves it.  As a child I did chew on a stalk in the spring along with the other kids, we raided my grandmother’s rhubarb patch quite regularly.  My husband likes to pick a stalk to chew on but he would much rather have rhubarb pie or cake.   You can dip a stalk in sugar or honey to mellow the tartness, as kids we also dipped it in sweetened orange juice.

Only the rhubarb stalks are safe to eat, the leaves contain a lot of oxalic acid and would make you quite ill.  You can eat stalks anytime they are crisp and young, although the taste isn’t great after the weather gets warm and the plant flowers.  Stalk color varies from deep red to greenish red and color really isn’t a determining factor for whether rhubarb tastes good. Rhubarb is high in fiber and antioxidants, it’s also  high in calcium, manganese and vitamins A and C.  Rhubarb can be canned or frozen to use out of season.   Here’s a link to my article on how to can and freeze rhubarb. http://www.examiner.com/article/cooking-and-preserving-rhubarb

I like to mix rhubarb with other fruits; it blends well with pineapple, orange, and strawberries.  Since strawberries are generally ripening at the same time rhubarb is available, strawberry rhubarb pies and jams are quit common.  Here’s a link to my recipe for a great rhubarb and pineapple cake. http://www.examiner.com/article/rhubarb-and-pineapple-cake

Rhubarb flowers.
While most people now only think of rhubarb as a pie or jam ingredient, rhubarb is used medicinally, especially in Chinese medicine.  The roots are usually dried and ground for use as an herbal remedy.  It’s used as a laxative, for menstrual problems and skin diseases.  Externally rhubarb elixir is used on burns and for its antiseptic qualities.

A paste of mashed rhubarb stalks and leaves can be used to clean burnt matter off pots and pans.  A golden hair coloring can be made from boiled rhubarb roots. Some organic gardening recipes use rhubarb leaf tea or crushed rhubarb leaves as an insecticide.

Cattails

There is a Native American saying that where there are cattails a man will never go hungry.  All parts of the cattail (Typha sp.)  are edible.  Even the pollen of the plants can be used as a fine flour, that doesn’t need grinding.  The roots can be dug and eaten, even in the winter.  The leaves of cattails are woven into baskets and mats.  The down or fluff that carries cattail seeds aloft is used as an insulation and padding.  Cattails are used to purify water at waste treatment plants.

Modern research has developed a new use for cattails.   Researchers at the Fraunhofer Institute for Building Physics IBP in Valley have developed a building panel, similar to pressed board from chopped cattail leaves and stems,( patent pending).  This panel is lightweight, very strong, has good insulation and sound proofing qualities and is water and mold resistant.  Builders who have used the panels are very enthusiastic about them.   The price of the panels is very competitive with other building materials.

Cattails are common across the US and in Europe.  They grow in wet areas unsuitable for other crops and as they grow they sequester carbon, clean the soil and water and provide a habitat for hundreds of creatures.  They require few or no pesticides and fertilizers to grow and will make an excellent green alternative to traditional wood products.  An ancient friend to man is proving useful again.

Lichens may be cure for unusual diseases

Lichens are the lacy green, gray and yellow growths often seen on trees.  They are a combination of  algae, bacteria  and a fungus working together and they are perfectly harmless to whatever they grow on.   They are used by over 50 species of songbirds either as a source of food or nesting material and by many other animals.  Lichens grow only where the air is fairly clean.

Christopher Johnson, Ph.D., a scientist at the USGS National Wildlife Health Center has found another use for lichens.  He has identified an enzyme in lichens that breaks down the proteins found in Chronic Wasting Disease, a deadly disease of deer and elk caused by “prions”.  Prions are infectious proteins that work similar to viruses and that are very difficult to kill.  It is thought that the enzyme will also break down scrapies, a prion disease of sheep, and that it could be useful in treating “mad cow disease.”

Scientists believe that lichens create an unusual range of enzymes and chemicals to aid in their survival.  These are just beginning to be studied and may yield many useful properties.  They are now conducting research to see if feeding lichens to animals with prion diseases will cure them.

Using diatomaceous earth in the garden safely

Many organic gardening articles recommend the use of diatomaceous earth as a non-toxic way to control insects, particularly soft bodied ones like caterpillars, and slugs.  Diatomaceous earth is actually tiny shells of sea creatures and the sharp edges are said to cut soft insect bodies opening them to infection and diseases.  You sprinkle the product around or on plants.  People also feed it to animals to control intestinal worms and give it to chickens to take dust baths in.  It’s also used in swimming pool filters.

While the product is a natural one there are some dangers to the gardener using diatomaceous earth.   If inhaled the dust from diatomaceous earth can cause a serious lung problem called silicosis. Purchase food grade diatomaceous earth as it is slightly less dusty.   If you already have lung problems do not use diatomaceous earth.  Wear a mask when applying the product. Wear gloves as it will seriously dry out your hands.  Be careful working where you have applied the product so as not to raise a dust.  You can apply the dust in water, most packages sold in garden stores will have directions as to mixing it and this lessens the chance you will inhale it.

Remember that diatomaceous earth will harm beneficial as well as harmful insects.  While some gardeners say that it is effective for them, many also say it does nothing.  I have tried it and found no great benefit.  Many researchers note that when it is moistened and mixes with soil it is mostly useless.

Go make a strawberry-rhubarb pie.

Kim
Garden as though you will live forever. William Kent

More Information

Imprelis update for spring 2013
Posted on June 6, 2013 by Bert Cregg, Michigan State University Extension, Departments of Horticulture and Forestry

June 2013 marks the two-year anniversary of the first signs of problems associated with Imprelis, a turf herbicide released by DuPont in fall 2010, but first widely used in spring 2011. Shortly after lawn care operators, landscapers and golf course professionals began applying Imprelis in spring 2011, damage to adjacent trees quickly became apparent.

The active ingredient in Imprelis, aminocyclopyrachlor, is highly effective on many difficult to control turf weeds such as ground ivy since, unlike most common turf weed killers, the compound is actively taken up by roots. While this property helped Imprelis take out tough weeds, it also resulted in severe damage and death to trees, especially Norway spruce and eastern white pine trees.

Following initial reports of damage by university extension services and media, including the Detroit FreePress and New York Times, the U.S. Environmental Protection Agency issued a stop-sale order for Imprelis in July. After the product was pulled from the market, DuPont established a claims process for affected property owners and received over 30,000 damage claims. Total damage estimates range in the hundreds of millions of dollars. Although Imprelis was only applied for a very short window of time in fall 2010 and spring 2011, Michigan State University Extension continues to receive inquiries from homeowners and others concerned about possible Imprelis exposure and related issues. Here are some of the key outstanding issues.

Tree recovery

Predicting the ability of trees to recover from herbicide exposure is difficult even when dealing with well-known compounds: the amount and timing of exposure, tree condition, soil factors and weather before and after exposure all act and interact to determine the tree’s response. With Imprelis, this inexact equation was further complicated since there were no published studies available on the compound’s effect on trees. In many cases, Imprelis killed trees outright; in others, trees were so severely damaged they obviously needed to be removed. Developing a prognosis for trees with minor damage has been difficult and, in some instances, trees that did not show symptoms of damage in 2011 showed abnormal growth in 2012 and growth anomalies continue to appear.

For example, MSU Extension educator Beth Clawson received images from a homeowner this spring that showed club-like callus formation on terminal shoots of a pine exposed to Imprelis. The prospect of tree recovery was further complicated by extreme weather events in 2012. In the upper Midwest, where the greater number of Imprelis damage cases occurred, warm early spring weather in 2012 was followed by a series of frosts resulting in late frost damage to many trees. This was followed by a record-setting July heat wave and severe drought in much of the region, adding further stress to trees struggling to recover from Imprelis exposure. Although it is difficult to say with certainty, it seems reasonable to assume that weather extremes in 2012 prolonged the recovery time needed for many Imprelis-affected trees.

Soil and plant residual

Based on published information, Imprelis in soil has a half-life (time for concentration to decrease by one-half) of 35 to 100 days. If we assume the slowest decay rate (100 days), that means we are roughly seven half-lives out from most Imprelis applications two years ago. Therefore, current soil concentrations should be less than 1/100th the initial concentration. (For you math purists out there, the calculation is 1 divided by 2 to the 7th power.)

The Indiana Office of the State Chemist tested soil from Imprelis-treated sites in 2011, 2012 and 2013 and the concentrations have generally followed this decay. In 2013, they did not find detectable amounts of Imprelis in six out of 11 samples and in the other five, Imprelis was detectable but not quantifiable, indicating levels were extremely low.

While Imprelis levels in soil have largely dissipated, Imprelis in tree tissues appears to be breaking down much more slowly. Gail Ruhl, senior plant diagnostician at Purdue University, reports their group was able to find Imprelis residues from in leachate from container-grown tomato plants that were mulched with ground branches from Imprelis-affected trees. The tomato plants also showed signs of abnormal growth. This information is important as Imprelis-related tree removals continue. Waste material from Imprelis-affected trees should be burned or landfilled, but not mulched.

Settlement process
DuPont’s claims settlement process has been a source of frustration for many homeowners and others with trees that were damaged or killed. As one would expect in a process involving 30,000 claims in dozens of states, claims settlement has been complex and fraught with delays. Claims were settled based on the extent of damage and the size of the tree affected. Property owners received up to $7,000 for trees 40 feet or taller that were killed or damaged to the point that removal was required. Owners of trees that were damaged but not removed are eligible for a tree service package to restoration.
Dr. Cregg’s work is funded in part by MSU‘s AgBioResearch.

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